Primi

*Buratta
house-made stracciatella, jersey peach, cucumber, fresno chile, almonds
Crostini di Tonno
olive oil poached tuna, celery, sun gold cherry tomato, arugula, sourdough
Zuppa Verde
chilled honeydew melon soup, cucumber, Anaheim Chile, pistachio
Rucola
breakfast radish, goat cheese, pecans, citrus vinaigrette

Secondi

Spaghetti alla Chitarra
Heirloom cherry tomato, speck, straciatella, basil
Cassarecce
semolina pasta, yellow corn, speck, black truffle, green onion
Milanese di Polletto
pan-fried chicken breast, cherry tomato, arugula, parmigiano
Panzanella
focaccia croutons, spit roasted porchetta, fennel, zucchini, pickled red onion

Dolci

Tortino
warm dark chocolate cake, lavender, vanilla gelato
Bomboloni
warm ricotta donut, basil, raspberry-peach compote
Gelati i Sorbetti
vanilla, chocolate crunch, cappuccino chip or raspeberry, peach basil, and honeydew lime
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