• Join Osteria Morini in welcoming Azienda Agricola Caparsa’s Federico Cianferoni for a wine-fueled foray into Tuscany paired with a decadent dinner prepared by Executive Chef Kris Jimenez.

    Tuesday, March 19, 2024
    6:30PM – 9:00PM
    4- course dinner | $125 per person
    Pairing wines will be available for take-home purchase.

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  • Join us for Cherry Blossom season, and our seasonally inspired specials!

    Available Monday, March 18th – Sunday, April 14th

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  • You already love our delectable Emilia-Romagna brunches, and your friends and family will flip for our exclusive Easter specials. During brunch enjoy the return of our much-lauded Lamb Fusilli, or end your dinner with a decadent Torta with orange-carrot cake, white chocolate pistachio crema, and candied orange.

    Sunday, March 31st
    BRUNCH 11:30am – 3:00pm
    DINNER 3:00pm – 9:00pm

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  • What could be better than pasta? Join us every Monday night and indulge in Morini Mondays featuring classic and rotating special pastas for just $15! Available in our dining room.

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  • Enjoy our Emilia-Romagna brunch menu – your favorite Morini classic pastas, plus all hearty brunch entrées like our Uovo en Purgatorio, and brunch cocktails like our Calabrian Chili Bloody Mary.

  • Join us during APERITIVO HOUR
    for an array of food and drink specials, including mussels and sliders, or try a flight of Negronis!

    Monday – Friday from 3:00pm – 6:00pm

  • Feeling those midday hunger pains, but don’t have the energy to make something for yourself? Now you no longer have to wait to get the good stuff – lunch is back at Osteria Morini DC!

    And try our brand new lunch combo – 3 courses and a beverage for only $32!

    Monday – Friday | 11:30am – 2:30pm

  • We’ll see you in the new year!

    Join Osteria Morini chefs for a pasta making class! Get your hands messy when you learn the whole process of creating your very own gnocchi and cappelletti, all while sipping on mimosas. Enjoy a 3-course Lunch with the same pasta shapes from class, plus wine! Bring home your pasta creations to share your new talent with family and friends.

    more dates to be announced soon

    12:00pm – 2:30pm
    Chef-led Class plus 3-Course Lunch with wine
    $125 per person
    *not inclusive of tax and gratuity

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