Menus
Thanksgiving
RESERVATIONS (opens in new window)
$65 per person
Our regular, a la carte menu will not be available. Take out / delivery service will not be available on Thanksgiving.
APPETIZERS
choice of
CITRUS SALAD
arugula, castelfranco radicchio, endive, grapefruit, cara cara orange, orange-oregano vinaigrette, toasted hazelnuts, chive
BUTTERNUT SQUASH SOUP
mascarpone, crushed amaretti cookies, balsamico
POLPETTINE
prosciutto & mortadella meatballs, pistachio, pomodoro, whipped ricotta
ROASTED BEETS
roasted red and golden beets, whipped caprino, arugula, almond, white balsamic vinaigrette, fennel crisp, chive
CALAMARI
crispy rhode island calamari, roasted garlic aioli, spicy pomodoro
ENTREES
choice of
ROASTED TURKEY INVOLTINI
sliced turkey breast roulade, spinach, roasted garlic and parmigiano whipped potatoes, turkey-rosemary gravy, braised turkey leg and cannellini bean stufato, pistachio-orange brussels sprouts, roasted apple and sage focaccia stuffing, sangiovese-cranberry sauce
TAGLIATA
grilled hanger steak, creamy polenta, brandied mushrooms, red swiss chard, caper gremolata
CAPPELLETTI
truffle ricotta ravioli, prosciutto
RIGATONI
wild mushroom ragu, rosemary, parmigiano
CASARECCE
squid ink pasta, shrimp, calabrian chili, leeks
DESSERTS
choice of
PUMPKIN OLIVE OIL CAKE
whipped ricotta, maple caramel, pepita praline
APPLE CIDER TIRAMISU
apple cider, mascarpone, caramelized apple, amaretti
BOMBOLONI
citrus-scented ricotta doughnut, dark chocolate sauce, caramel sauce
A 20% gratuity will be added to all checks.