CICCHETTI & APPETIZERS

choice of

PARMIGIANO GELATO
aged balsamico, crostini

PROSCIUTTO DI PARMA
aged 18 months, red onion jam, crostini

CAULIFLOWER
calabrian chilli aioli, lemon

GNUDI
ricotta dumplings, brown butter, sage, amaretti, balsamico

BRUSSELS SPROUTS
pistachio pesto, orange

ROASTED BEETS
poppyseed vinaigrette, honey, almond, mint

INSALATA ROMANA
anchovy parmigiano dressing, toasted breadcrumb

MISTICANZA
fall greens, apple, truffle vinaigrette, hazelnut, pecorino

BURRATA + 5 supplement
shaved apple, hazelnut, crostini

POLPETTINE
prosciutto & mortadella meatballs, pistachio, pomodoro, whipped ricotta

…………………………………………

PASTA & ENTRÉES

choice of

RIGATONI
wild mushroom ragu, rosemary, parmigiano

CAPPELLETTI
truffle ricotta ravioli, prosciutto

SPAGHETTI
san marzano tomato, basil, parmigiano reggiano

PAGLIA E FIENO
hay & straw pasta, brown butter roasted cauliflowershallot, fennel pollen

GRAMIGNA
pork sausage ragu, scallion, black pepper, egg yolk

TAGLIATELLE
traditional bolognese ragu

PAPPARDELLE
lambrusco braised chicken ragu, sage

BUCATINI
shrimp, arugula pesto, toasted almond

CHICKEN CACCIATORE
roasted half chicken, marble potatoes, olive, rosemary, lemon

SALMONE
crispy skin salmon, beluga lentil, shaved fennel salad, citrus vinaigrette

POLLO ALLA PARMIGIANA
crispy chicken cutlet, pomodoro, mozzarella, spinach

BISTECCA*
grilled hanger steak, broccoli, marble potato, salsa verde, red pepper crema

…………………………………………

DOLCI

choice of

TORTA DI OILO
chocolate olive oil cake, red wine and honey sauce, pistachio ganache, candied pistachios

CROSTATA
passion fruit tart, white chocolate pearls, candied orange peel

GELATI DUO
your choice of two scoops of gelato or sorbet

Gelati: vanilla, dark chocolate, sicilian pistachio
Sorbeti: rosemary-hibiscus, lemon-basil

*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition